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Paradise Valley Farms

Savor the Sweetness of Paradise Valley Farms

A Family Legacy of Farming Excellence

Paradise Valley Farms is a family-owned berry farm nestled in the heart of Cache Valley, Utah. Established in 2018 by Jerry and Kristy Fowers and their four sons, this generational farm is a testament to the Fowers' deep-rooted passion for agriculture and their commitment to bringing the finest, most flavorful berries to their community.

Cultivating Perfection, One Berry at a Time

The Fowers' expertise in berry farming is unparalleled. Harnessing the ideal soil, water, and climate conditions of Paradise, Utah, they meticulously tend to their raspberry, blackberry, and blueberry crops, ensuring each berry reaches the peak of perfection. The warm days and crisp nights work in harmony to imbue the berries with unrivaled sweetness and flavor, creating a truly premium eating experience.

A Hands-On Harvest Experience

Visitors to Paradise Valley Farms are invited to immerse themselves in the joy of berry picking. During the peak season, the farm opens its gates for U-Pick hours, allowing families and friends to venture into the lush berry patches and handpick their own fresh, juicy berries. This hands-on experience not only connects people with the land but also instills a deeper appreciation for the hard work and care that goes into each harvest.

Preserving the Fowers' Farming Legacy

The Fowers' farming heritage runs deep. Jerry, a fifth-generation fruit farmer, grew up on a diverse operation in Genola, Utah, where he cultivated a wide range of crops, from cherries and apples to peaches and berries. Kristy, too, hails from a long line of farmers, having spent her childhood working alongside her parents on their farm in Grace, Idaho, where they grew potatoes, alfalfa, wheat, and raised beef and pork.

Now, the Fowers are proudly carrying on this legacy, passing down their knowledge and passion for farming to the next generation. Their four sons, Tyler, Kolten, Cooper, and Bryant, are actively involved in the daily operations of Paradise Valley Farms, learning the ins and outs of berry cultivation and contributing to the family's continued success.

Sustainable Practices for a Brighter Future

At Paradise Valley Farms, sustainability is at the forefront of their operations. The Fowers are committed to implementing eco-friendly practices that minimize their environmental impact and ensure the long-term health of their land. From responsible water management to the promotion of biodiversity, the family is dedicated to preserving the natural resources that are essential to their thriving berry farm.

Connecting with the Local Community

Beyond their exceptional berry production, the Fowers are deeply rooted in the local community. They take great pride in their role as stewards of the land, sharing their bountiful harvests and welcoming visitors to experience the joy of berry picking. Whether you're a long-time customer or a first-time agritourist, the Fowers strive to create a warm, inviting atmosphere that celebrates the rich agricultural heritage of Cache Valley.

Discover the Taste of Paradise

Whether you're craving the vibrant sweetness of freshly picked raspberries or the irresistible tartness of frozen blackberries, Paradise Valley Farms has the perfect berry experience for you. Visit the farm, explore the pumpkin patch, or shop their online store to savor the flavors of this family-owned oasis. Embark on a journey to Paradise and discover the true taste of agricultural excellence.